La Confrérie de la Chaîne des Rôtisseurs

Introduction to the Chaîne in UAE

International Gastronomy - 19,000+ members - 75+ countries - 5 continents - Professional - Non-Professional - Culinary Arts and Service

With nearly 19,000 members, the Chaîne des Rôtisseurs is an International Association of Gastronomy with bailliages (chapters) now established in over 75 countries across 5 continents

We aim to bring together amateurs and professionals from all over the world, whether they are hoteliers, restaurateurs, executive chefs or sommeliers, in the appreciation of fine cuisine.

What do we do?
chaine-brass

At Chaîne events, we do the following according to Chaîne specifications:

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Tasting events: 10-14 days before the event to give a sneak peek

Table layouts and seating plans
Table layouts and seating plans: Round tables of 6 to 8
Pull-up banners
Pull-up banners: Put on full display at the reception and dining area
Photography and videography: We have our own dedicated media team
Branding
Branding: Focus on the Values of: Benevolence, Commitment, and Excellence. With a Philosophy centered on: Camaraderie, gastronomy, the pleasures of the table, developing young chefs and sommeliers, universality, and humanity
food

We also take food and wine (and talking about food and wine) VERY seriously. At any of our memorable gatherings, we follow certain protocols, like:

Seasonings

Seasonings:

Salt and pepper are not placed on the table. Chefs take pride in adequately seasoning their dishes!

Seating:
Round tables of 6 to 8 offer the best opportunity for conversation!

Conversation:

There’s an unwritten rule: never talk about politics, religion, or work. We, as you might expect, talk endlessly about food and wine!

All you need to know to organize a CDR UAE event. Including guidelines to be shared and agreed upon with the selected venue

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